LYCHEE MARTINI
Sippable and utterly delicious
Ingredients
- 50ml Tico Rosa
- 25ml Fresh Lime Juice
- 25ml Kwai Feh (Lychee Liqueur)
- 25ml Lychee Juice
- 10ml Agave Syrup
Method
- Muddle a cucumber in a cocktail shaker and then fill with ice, combine Tico Rosa, fresh lime juice, Kwai Feh, lychee juice, and agave syrup.
- Shake vigorously.
- Strain into a coupe glass.
Taste:
Exotic & Sweet
Aroma:
Candied lychees
Occasion:
After-dark
